Introduction to Cake Decorating
Duration: 6 Weeks | Start Date: September 2019
What is this course about?
This course is suitable for beginners and those who have some experience of sugar craft and cake decoration. This course can be a skill added to any catering portfolio or for those wishing to pursue it as a leisure activity.
What will I learn on this course?
This course will include:
- Health and safety system
- Cake icing methods
- Flower crafting
- Modelling figures
- Creating a decorated cake
There are no formal entry requirements.
What will this course lead on to?
This qualification can lead onto other professional or leisure courses including, an introduction to professional cooking or award in patisserie and dessert making. You may wish to further develop your skills in cake decorating to start you own business.
How will I be assessed?
During your programme you will be assessed by observation of your practical skills and creating a small portfolio of your work.
Course Fee: £TBC. Many of our courses can be studied for free, even if you are employed or self-employed, depending on your individual circumstances and the course you have chosen to study. Click here for more information.
We have excellent facilities including a large pastry kitchen and a production kitchen. The Scholars restaurant facility is both modern, luxurious and meets industry standards.
- Lectures 0
- Quizzes 0
- Duration 50 hours
- Skill level All levels
- Language English
- Students 0
- Assessments Yes